This is a serious piece of kitchen equipment – a 67-inch wide wok range with three burner rings (16-inch plus two 13-inch).

Each burner puts out a massive 120,000 BTU, and each has 18 burner tips for even heat.

Perfect for high-volume cooking in a restaurant or food truck.

Built from stainless steel – heavy-duty, long-lasting, and NSF/ETL certified, so it meets health department standards.

Runs on either natural gas or propane, so you can choose what works for your setup.

Comes with a water faucet, 1/2-inch water line, drain pipe, and a splash guard on the back.

Everything you need to start cooking right away.

Dimensions: 67" wide, 39" deep, 63" tall – it’s a big unit, so make sure you have the space.

Warranty is solid: 1 year parts and labor, plus you can return for functional issues within the first month – just keep the pallet for return shipping.